Menus
Welcome to our menu. If you have dietary restrictions or special requests, please speak to your server or cashier (if ordering togo) so that we can guide you to the best choice for you. Thank you for your business.
- Appetizers & Breads
- Soups and Salads
- Pasta Entrees
- Kids Menu
- Alcohol Free Selections
- Wine
- Hand Crafted Cocktails
- Beers
Breads
All breads except bruschetta come with a side of marinara sauce-
1/2 loaf (serves 1 to 2)
Full loaf (serves 3 to 4)
-
Garlic Bread
fresh garlic spread on baked daily French bread toasted to perfection
1/2 loaf $4.75
Full loaf $8.25
-
Cheese Bread
baked daily French bread topped with a mix of parmesan and mozzarella cheeses toasted till bubbly
1/2 loaf $6.75
Full loaf $11.50
*Customer Favorite
-
Loaded Bread
fresh garlic spread on baked daily French bread and topped with a mix of parmesan and mozzarella cheeses toasted till bubbly
1/2 loaf $7
Full loaf $11.75
-
Bruschetta
tons of roma tomatoes, fresh picked basil and chopped garlic marinated in olive oil served over toasted French bread and topped with a mix of mozzarella and parmesan cheeses. Finally, drizzled with our creamy balsamic vinaigrette for two
for two $10.75
for four $17.50
*Customer Favorite
Appetizers
-
Flash Fried Brussel Sprouts
a heaping portion topped with parmesan served with roasted red pepper pesto aioli
$10.75
*Customer Favorite
gluten free, tree nut
-
Caprese Fresca
sliced buffalo mozzarella with sliced roma tomatoes and fresh picked basil drizzled with EVOO
$11.75
gluten free
-
Flash Fried Fresh Mozzarella Balls
served with sriracha marinara
$10.99
-
Hand Breaded Calamari
tender calamari and peppadew peppers lightly breaded and fried with panko breadcrumbs served with a sriracha marinara
$14.75
If you have any special dietary requirements, please ask your server about options for modifying existing dishes to meet your dietary needs. However, we openly handle several allergens throughout our restaurant including dairy, tree nuts, eggs, soy, wheat, seafood and others. While we take precautions to keep ingredients separate, we cannot guarantee that any of our foods are allergen-free as we used shared equipment to store, prepare, and serve them. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase risk of foodborne illness. There is a 2.99 split charge on all shared entrees. All salads and entrees are topped with parmesan cheese.
Soups & Salads
-
Crab Bisque
cup of our house-made tomato basil crab bisque
$6.50
-
Bacon Caesar Salad
romaine lettuce, parmesan cheese, bacon and croutons tossed in our house-made Caesar dressing
$11.75
add sauteed chicken $7.25
add fried chicken $8.50
add pan seared salmon $11.50
-
Greek Fresca
pepperoncini, kalamata olives, red onions, cucumbers and roma tomatoes sprinkled with a generous portion of feta cheese over a bed of green-leaf lettuce topped with our house Italian vinaigrette
$12.50
add sauteed chicken $7.25
add fried chicken $8.50
add pan seared salmon $11.50
-
Bacon Balsamic Gorgonzola Salad
romaine lettuce, bacon and croutons tossed in our house-made Balsamic vinaigrette topped with gorgonzola.
$12.75
add sauteed chicken $7.25
add fried chicken $8.50
add pan seared salmon $11.50
If you have any special dietary requirements, please ask your server about options for modifying existing dishes to meet your dietary needs. However, we openly handle several allergens throughout our restaurant including dairy, tree nuts, eggs, soy, wheat, seafood and others. While we take precautions to keep ingredients separate, we cannot guarantee that any of our foods are allergen-free as we used shared equipment to store, prepare, and serve them. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase risk of foodborne illness. There is a 2.99 split charge on all shared entrees. All salads and entrees are topped with parmesan cheese.
Entrees
All entrees come with a small house salad. For an additional charge, you can substitute one of the following: a cup of house-made tomato crab bisque for 4.00 or side Caesar salad for 1.25 or side Greek salad for 3.00.Stuffed Pasta
-
Pasta Fresca Ravioli
A must try! ravioli stuffed with a mix of spinach, walnuts, cheese and topped with your choice of marinara, creamy marinara or alfredo sauce
$17.75
*Customer Favorite
tree nut
-
Classic Tortellini
tortellini stuffed with a mix of aged Italian cheeses and topped with your choice of marinara, creamy marinara or alfredo sauce
Tortellini $16.75
with sautéed chicken $24.25
-
Gnocchi
potato dumplings served with a NEW SAUCE, as of 11/04/25: served with our Creamy Marinara & topped with flash-fried brussels sprouts
$18.75
Traditional Marinara Dishes
-
Loaded Spaghetti
two handmade meatballs and Italian sausage topped with our hearty meat sauce served over our traditional spaghetti
$20.25
*Customer Favorite
-
Spaghetti & Meatballs
housemade spaghetti with two handmade meatballs topped with marinara
$16.75
-
Spaghetti Meat Sauce
housemade spaghetti topped with a hearty ground beef marinara sauce
$12.99
Gluten free option available, ask your server
-
Spaghetti Marinara
housemade spaghetti topped with our made daily marinara
$11
-
Traditional Lasagna
mild Italian sausage, house-made marinara and a blend of three cheeses layered with fresh pasta, topped with mozzarella baked and topped with more of our house-made marinara
$14.25
-
Chicken Parmesan
chicken breaded and fried topped with marinara sauce and served on our housemade spaghetti, finished with a melted mix of mozzarella and parmesan cheeses
$19.99
New Traditions
-
Loaded Alfredo with Bacon
southeastern wild-caught shrimp(4) and scallops(2) sautéed with chicken, bacon and sliced button mushrooms tossed in our house-made alfredo served over your choice of pasta
$27.50
-
Chicken & Spinach Lasagna
a unique twist on an old favorite. Spinach and ricotta cheese layered with pan sautéed chicken and our house-made béchamel sauce, topped with mozzarella and baked, then finished with our creamy marinara
$17.75
*Customer Favorite
-
Chicken Alfredo Fresca
sautéed chicken with sliced mushrooms and green peas sautéed in our traditional alfredo with a hint of nutmeg and tossed with your choice of house-made pasta
$20.50
-
Chicken Marsala
sautéed chicken with sliced mushrooms, peppadew peppers and fresh basil finished in a creamy marsala sauce served over your choice of house-made pasta
$23.75
*Customer Favorite
-
The House Special
chicken and sliced mushrooms sautéed in our creamy marinara sauce served with your choice of house-made pasta
$19.99
Signature Pasta Dishes
-
Chicken Santa Fe
chicken sautéed with sliced mushrooms, roasted red peppers and green onions in a cayenne cream sauce served with your choice of house-made pasta
$22.50
*Customer Favorite
spicy
-
Seafood Santa Fe
southeastern wild-caught shrimp and scallops sautéed with roasted red peppers and green onions in a cayenne cream sauce served with your choice of house-made pasta
$28.75
*Customer Favorite
spicy
-
SHRIMP Santa Fe
southeastern wild-caught SHRIMP (no scallops) sautéed with roasted red peppers and green onions in a cayenne cream sauce served with your choice of house-made pasta
$23.50
spicy
-
Chicken Bacon Gorgonzola
chicken and bacon sautéed with roma tomatoes and fresh spinach tossed with our gorgonzola cream sauce served over your choice of pasta
$22.50
-
SHRIMP Gorgonzola
southeastern wild-caught SHRIMP (no scallops) sautéed with sliced mushrooms, green onions and roasted red peppers finished in our gorgonzola cream sauce, served with your choice of house-made pasta
$24.75
-
Seafood Gorgonzola
southeastern wild-caught shrimp and scallops sautéed with sliced mushrooms, green onions and roasted red peppers finished in our gorgonzola cream sauce, served with your choice of house-made pasta
$29.75
*Customer Favorite
-
BB&G, Beef Tips, Brussel Sprouts & Gorgonzola
beef tips sauteed with peppadew peppers tossed with our gorgonzola cream sauce, served over your choice of pasta and topped with Flash fried brussel sprouts.
$24.50
-
Tips & Tails
beef tips and shrimp sautéed with fresh spinach, zucchini & squash tossed in a horseradish cream sauce and served over your choice of pasta.
$27.50
Light and Fresh
-
Seared Scallops
pan-seared southeast wild-caught bay scallops sautéed with roma tomatoes and fresh asparagus topped with a lemon butter reduction served on your choice of pasta
$28.75
Gluten free option available, ask your server
-
Seared SHRIMP
pan-seared southeast wild-caught SHRIMP (no scallops) sautéed with roma tomatoes and fresh asparagus topped with a lemon butter reduction served on your choice of pasta
$24.75
-
Southwest Chicken
chicken with roasted red peppers, green onions and roma tomatoes sautéed in a cilantro-mint white wine butter sauce served with your choice of house-made pasta
$19.99
Gluten free option available, ask your server
spicy
-
Salmon Bacon Fresca
filet of salmon pan sautéed with bacon, fresh haricot verts, zucchini, squash and red peppers tossed with a lemon butter sauce served with your choice of pasta
$28.75
Gluten free option available, ask your server
Choose Your Pasta
-
Spaghetti
-
Spinach Spaghetti
-
Angel Hair
-
Spinach Angel Hair
-
Fettuccine
-
Spinach Fettuccine
-
Gluten Free
$1
-
A Bed of Fresh Spinach
Substitute a bed of fresh spinach for pasta on any entree for $1.99
All pasta made in-house daily, except gluten free pasta.
If you have any special dietary requirements, please ask your server about options for modifying existing dishes to meet your dietary needs. However, we openly handle several allergens throughout our restaurant including dairy, tree nuts, eggs, soy, wheat, seafood and others. While we take precautions to keep ingredients separate, we cannot guarantee that any of our foods are allergen-free as we used shared equipment to store, prepare, and serve them. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase risk of foodborne illness. There is a 2.99 split charge on all shared entrees. All salads and entrees are topped with parmesan cheese.
Kids Menu
Available only to children 12 and underAll children’s entrees served with a choice of pita chips, side salad or green peas
Add a drink for 1.00
-
Buttered Noodles and Parmesan Cheese
$7.50
-
Spaghetti Marinara
$7.50
-
Spaghetti and a Meatball
$9.50
-
Chicken Fingers
$9.50
-
Fettuccine Alfredo
$9.50
If you have any special dietary requirements, please ask your server about options for modifying existing dishes to meet your dietary needs. However, we openly handle several allergens throughout our restaurant including dairy, tree nuts, eggs, soy, wheat, seafood and others. While we take precautions to keep ingredients separate, we cannot guarantee that any of our foods are allergen-free as we used shared equipment to store, prepare, and serve them. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase risk of foodborne illness. There is a 2.99 split charge on all shared entrees. All salads and entrees are topped with parmesan cheese.
No matter your reason, you have options
Alcohol Free Options
-
Giesen Sauvignon Blanc, Non-Alcoholic
A delicious alcohol free option
G $10
B $40
-
No-jito...non-alcoholic
A Classic Mojito sans the spirts. Fresh mint and lime muddled with simple syrup and topped with soda. Choose from the Classic, a Pomegranate No-jito or a Grapefruit No-jito.
$7
-
Untitled Arts Italian Style Pilsner, Non Alcoholic
$6
-
Athletic Brewing Company, Run Wild IPA Non-Alcoholic
$6
-
Stay Cool 10mg THC Beverage
40 calories and 10mg of Natural Hemp Delta-9
$9
WINE
House Red, House Chardonnay or House Pinot Grigio $6.00-
Whites
-
Carra Prosecco, Veneto, Italy
Classic Italian Fizz
G $10
B $40
-
NotteRosa Sparkling Rose
Pink Bubbles? Double Trouble. This little charmer won't be ignored.
G $10
B $40
-
Sassi Pinot Grigio delle Venezie IGT
This is NOT some "trendy-girl" GRIS. This is OG-level Italian elegance
G $9
B $36
-
D'Alfonso Curran Unoaked Chardonnay, Santa Barbara County, CA
This is Chardonnay in its birthday suite-no oak, no butter, no hiding. Just pure, naked flavors of crisp green apple and citrus.
G $13
B $52
-
Aquamarine Sauvignon Blanc, Marlborough, New Zealand
It's the "life of the party and in bed by ten" kinda vibe. My perfect night.
G $9
B $36
-
Van Duzer Pinot Gris, Willamette Valley, Oregon
The “it” place for Pinot Noir has now become THE spot for Pinot Gris. It’s full, fruity and a little spicy. Sounds like my future ex
G $13
B $52
-
Timeplace Chardonnay, Monterey, California
Rich and creamy with a long clean finish. Bonus: the label is a painting of the marsh on Johns Island. We're sold.
G $13
B $52
-
Rotating Sancerre, Loire Valley, France
Refined, dry & crisp. This worldwide favorite is hard to stock and for good reason. Bottle Only
$75
-
G. Dumangin La Cuvee Champagne, France
Let's be bubble snobs. Champs is my weakness. Oui, oui moncheri. Bottle Only
$75
REDS
-
Reds
-
SolRoom Red Blend, California
Your Yacht Rock essential. Mellow and smooth like my 70's childhood.
G $9
B $36
-
Valdemoreda Tempranillo, Roija, Spain
You don't have to cast a spell to enjoy this light and spicy red. But a little "Expecto Patronum" never hurt anyone.
G $9
B $36
-
Borealis Pinot Noir, Oregon
Light-bodied with grapes sourced mostly from Willamette Valley. High quality, great value. Like scoring designer in TJ Max
G $11
B $44
-
Averaen Pinot Noir, Willamette Valley, Oregon
ALL grapes from the ultimate Pinot Noir place. Red wine perfection.
G $15
B $60
-
Il Bastardo, Toscano, Sangiovese
Even though he is simple and a bit cheap, we still love to have that little bastardo with dinner.
G $7.50
B $30
-
El Tourno De Noche Malbec, Mendoza, Argentina
Juicy and balanced, it's great paired with food
G $9
B $36
-
Castro Ventosa Mencia, Bierzo, Spain
Elegant, spicy, and a little bit sexy. This is Flamenco in a bottle.
G $11
B $44
-
The Omen, Cabernet Sauvignon, Napa, California
A throwback thriller in more ways than one.
G $15
B $60
-
Silver Ghost Cabernet Sauvignon, Napa, California
A stunning Napa cab that boasts a luxurious texture and a long finish. Truly epic. Bottle Only
$75
Hand-Crafted Cocktails
-
Red or White Sangria
By the glass
$9
-
Italian 75
Fresh lemon muddled with simple syrup, gin & Italicus Bergamot liquor topped with prosecco
$10
-
Aperol Spritz
Our favorite Italian Summer refresher. Slightly bitter orange Italian liquor and Prosecco served over ice in a wine glass with an orange slice. Ahhhh
$10
-
St. Fresca
Our signature Summer cocktail and a favorite among our regulars. Finlandia grapefruit vodka and St. Germaine elderflower liqueur topped with Fresca
$8.50
-
Classic Mojito
Fresh mint and lime muddled with sugar, shaken with white rum and topped with soda
$9
-
Pineapple Express
Tanteo Jalapeno blanco tequila, fresh lime, agave and pineapple juice served "up" with a tajin rim
$11
-
Paloma
Fresh grapefruit & lime muddled with agave and reposado tequila topped with Fresca and served with a Tajin rim
$10
-
Spicy Grapefruit Margarita
Fresh squeezed ruby red grapefruit and cayenne pepper muddled with agave nectar and shaken with blue agave tequila served with a sugared rim
$11
-
Pomarita
Fresh lime muddled with agave nectar and shaken with blue agave tequila and Pom juice and served with a sugared rim
$10
-
Poma-Mule
Pomegranate vodka and pom juice topped with ginger beer and garnished with fresh mint & a lime
$8
-
Lemon Basil Martini
Svedka Citron vodka, fresh lemon, and basil with a splash of soda shaken and served with a sugared rim
$11
-
Blood Orange Martini
Solerno blood orange liqueur, Grand Marnier, lime juice and sour mix served with an orange twist
$12
-
Espresso Martini
$12
-
Salted Caramel Espresso Martini
Equal parts Caramel vodka, VanGogh Vodka, Kahlua, and Espresso with a pinch of salt shaken and served with a salt rim.
$12
-
Tiramisu Martini
Van Gogh Double Espresso vodka, caramel vodkla and Kahlua shaken with a splash of milk. DIVINE!
$12
-
Apple Cider Kentucky Mule
Bourbon with ginger beer and apple cider
$8
-
Whiskey Smash
Bourbon shaken with fresh sugar-muddled mint and lemon topped with a splash of soda
$10
-
White Horse Traveller
Traveller Bourbon, vanilla simple syrup, muddled orange, a splash of bitters and soda
$12
-
New Fashioned
luxardo cherries & fresh orange muddled with spiced brown sugar and shaken with bourbon
$11
-
Jameson Almond Old Fashioned
Jameson Irish whisky, Disaronno amaretto and a splash of blood orange bitters served on the rocks with an orange twist
$11
Enjoy a "Cold one" whether it is a tried and true, a local craft or an alcohol-free brew.
Domestic & Import Beers
-
Narragansett Cans
$3
-
Blue Moon Light Sky
95 calorie, Citrus Wheat 4.0 ABV
$5
-
Bud, Bud Light, Miller Lite, Michelob Ultra, Yuengling
$4
-
Stella Artois
5.2 ABV, Lager, Belgium
$5
-
Peroni
$5
Down South Crafts:
-
River Rat Red Ale
5.3 ABV, Columbia
$6
-
Steel Hands Juicy Hazy IPA
6 ABV Cayce
$6
-
Creature Comforts Tropicalia IPA
6.6 ABV, Athens, GA
$6
-
Edmunds Oast Rotational Sour
$8
-
Edmunds Oast Rotational IPA
ABV varies, Charleston
$8
Alcohol Free Options
-
Untitled Arts Italian Style Pilsner, Non Alcoholic
$6
-
Athletic Brewing Company, Run Wild IPA Non-Alcoholic
$6